Contents
- Fried Wonton vs Crab Rangoon
- What does Crab Rangoon Taste Like
- Crab and Cream Cheese Wontons Recipe
- Related Products You may Like
- 1. Crown Prince Fancy White Lump Crab Meat
- 2. Chicken of the Sea Lump Crab Meat
- 3. Zatarains Mix Cake Crab
- 4. Campbell’s Condensed Chicken Wonton Soup
- 5. Mrs. Cubbison’s Wonton Strip Ginger
- 6. Fresh Gourmet Wasabi Ranch Wonton Strips
- 7. Maruchan Microwavable Bowl Wonton Chicken Flavor
- 8. Wonton soy sauce
- 9. Kraft Philadelphia Whipped Plain Cream Cheese Spread
- 10. Mom’s Place Gluten Free Wonton Wrap Mix
Do you like Chinese food? If yes, then you must try the delicious crab and cream cheese wontons. As we know, wontons are a Chinese and Cantonese dish filled with meat and often boiled. You can find them in many Chinese restaurants. But now, let’s try to make your own crab cheese wontons!
Fried Wonton vs Crab Rangoon
This cream cheese wonton is also known as crab Rangoon or crab puffs. Still, there are many that confuse it with fried wontons. Fried wonton vs crab Rangoon, do you know the difference? The main difference is in the fillings.
Wontons are mostly filled with a variety of meats, seafood, or even vegetables, while Crab Rangoon are filled with cream cheese and crab meat. This particular crab cheese wonton is tasty, addictive, and easy to make. Let’s take a look at how to make this dish.
What does Crab Rangoon Taste Like
Crab Rangoon is a popular appetizer that is typically served in Chinese restaurants in the United States. In authentic crab rangoon recipe, it is made by filling wonton wrappers with a mixture of cream cheese, crab meat, green onions or scallions, and seasonings, then deep-frying until crispy.
The filling has a creamy and slightly tangy flavor from the cream cheese, and the crab meat adds a subtle seafood flavor. The scallions and seasonings provide a slight kick of savory flavor. The texture is crispy on the outside and creamy on the inside.
Overall, crab rangoon has a rich, savory, and slightly sweet taste, with a creamy and crispy texture.
Crab and Cream Cheese Wontons Recipe
Ingredients
- 8 ounce cream cheese, softened (buy here)
- 12 ounce crab meat (buy here)
- 2 tablespoons of soy sauce (buy here)
- 2 tablespoons of sesame oil ( buy here)
- 1 tablespoon of minced garlic (buy here)
- 3 tablespoons of Worcestershire sauce (buy here)
- Finely chopped green onions (buy here)
- Wonton wrappers (buy here)
- 2 egg whites
Steps
- Mix crab meat, cream cheese, and soy sauce, sesame oil, garlic, Worcestershire sauce, and chopped green onions.
- Place 1 teaspoon of the mixture in the center of each wonton wrapper.
- Fold the wrappers.
How to fold crab rangoon
- Brush the edges of the wrapper with water or egg to help seal it.
- Fold the wrapper in half to form a triangle, making sure to remove any air pockets.
- Press the edges together to seal, making sure they’re completely sealed.
- Fold the two bottom corners of the triangle inward, towards the center.
- Press the bottom corners together to seal, making sure they’re completely sealed.
- Deep-fry the wontons in 190°C oil until golden brown, for about 2-4 minutes. Drain on a paper towel and serve the crab cream cheese wontons.
The ingredients are not hard to find, and the recipe is easy. You can make this crab and cream cheese wonton whenever you crave one. It is perfect for parties or as a light snack. For those of you who want to try other varieties of crab, wontons, and cream cheese products, this article will provide you with some best recommendations that fit your taste.
Related Products You may Like
1. Crown Prince Fancy White Lump Crab Meat
The crown prince white crab meat is processed without any preservatives. It is a fat-free food with zero trans-fat. Surely it is a good source of protein for you. It has good chunks of crab and the texture is amazing. The taste is good, not too salty, and there is not a lot of water in the can. It is said that the crab is wild-caught and is made in Thailand.
2. Chicken of the Sea Lump Crab Meat
This product is highly nutritious since it does not contain any preservatives and has lots of crab meat. It is very convenient as it is a ready-to-eat meal for anytime. To say more, it is tasty and low-calorie, making it go well with any recipe such as crab cakes, antipasto platters, dips, pasta dishes, soups, and many more.
3. Zatarains Mix Cake Crab
- ZATARAIN’S MIX CAKE CRAB, 5.75 OZ (3 boxes)
This mix is perfect for those who want to have it easy when making crab cakes. It mixes up quick and easy, and it makes super tasty crab cakes. It has the perfect blend of spices, so it is full of flavor. You can add more imitation crab meat if you want. It is also perfect for use with salmon and tuna.
4. Campbell’s Condensed Chicken Wonton Soup
- A GREAT SECRET INGREDIENT. Make your restaurant favorite easily prepare at home with Campbell’s Chicken Wonton soup. Enjoy flavorful, high-quality chicken stock with chicken wontons and delicate seasonings.
- CONDENSED SOUP. Easiest way to have an iconic soup at home. Get your microwavable serving bowl and then add water, heat in the microwave (see full details in the can).
This chicken wonton soup is high-quality in ingredients, with savory chicken stock and tender chicken wontons. It is an easy use, you can just add water, heat it, and add any topping you like such as bell peppers or stir-fried vegetables. Not only that, it is full of flavor and is the ultimate comfort food. It also has a low calorie, great for late night snack.
5. Mrs. Cubbison’s Wonton Strip Ginger
- AUTHENTIC WONTON STRIPS: Restaurant favorites at home; Delicious, crunchy, won ton topping will complement any meal
- WONTONS, THIN, CRISP, BUBBLY TEXTURE: Deliciously authentic Mrs. Cubbison’s Won tons are ideal for Asian-inspired, Pacific Rim and Fusion Dishes
The ginger flavored wonton strip is perfect to add to your salads and soups. You can also use it by itself as a snack. It is very crunchy, so it is suitable for those who like it crispy. You will totally love the flavor, so go grab one to try!
6. Fresh Gourmet Wasabi Ranch Wonton Strips
The wasabi wonton strips are delicious, crunchy, and versatile as they can complement any meal. With the addition of wasabi, the taste is a little spicy and herby. The texture is thin, crunchy, and bubbly, which is perfect for salads, wraps, casseroles, burgers, and more. Moreover, it also has a resealable bag to keep your wonton strips fresh.
7. Maruchan Microwavable Bowl Wonton Chicken Flavor
This wonton noodle is packaged in a convenient cup. The flavor is so satisfying and delicious. Just add hot water and wait three minutes, then you can enjoy it. One cup is enough to make you full. This product is great to enjoy anywhere: camping, hiking, or at the office.
8. Wonton soy sauce
This wonton is complemented by ginger and pepper spices and soy sauce flavored soup that makes it taste awesome. The size is perfect for lunch when you are going to work. Kids will totally love this product.
9. Kraft Philadelphia Whipped Plain Cream Cheese Spread
This whipped cream cheese spread has a great taste with no artificial flavor or preservatives. It is lower in calories than regular cream cheese. Moreover, it is easy to spread, that makes it so palatable for occasional treats.
10. Mom’s Place Gluten Free Wonton Wrap Mix
These wonton wraps are gluten-free and can be paired with crispy chicken tenders, sweet and sour sauce, and fried rice. The amount is enough for the whole family; it can even leave leftovers. Once fried, this wrapper will have a great texture and everyone will love it.
Crab and cream cheese wonton are a light snack that is perfect for any occasion. Moreover, it is easy to make, so you can try folding and frying it by yourselves. You can also eat it with a sweet and sour dipping sauce. This cuisine is addictive and simple to make at home. Crab Rangoon will totally be your new comfort food.
